Diospyros kaki 'O'Gosho' (non-astringent Persimmon)

A handsome deciduous large shrub or small tree that makes a fine specimen in the garden, notable for fine autumn tints and a crop of impressively large, sweet orange-red fruit.

Reaching around 3–4m tall and wide at maturity. Happy in full sun on most soils, growing well in reasonably drained fertile ground. Reliably hardy across most of the UK and particularly productive in a warm, sheltered position.

Key details about Diospyros kaki 'O'Gosho':

- Large fruit, 8–10cm in diameter with a square-shouldered, slightly flattened spherical shape
- Skin is yellow-orange, deepening to dark red-orange when fully ripe
- Flesh is firm and crisp with a sugary-sweet, fruity taste
- Non-astringent variety — can be eaten while still firm
- Old variety from Japan, also known as 'Hana Gosho'; valued for its striking appearance
- Performs best with mild winters and warm summers
- Harvest season typically from October to December
- Partially self-fertile; benefits from cross-pollination for best yields

The 'O'Gosho' persimmon is valued for its impressively large, sweet fruit and striking deep red colouring — an unusual and rewarding non-astringent variety with excellent ornamental and culinary appeal.